ISO 21469:2006 is the international standard covering H1 food-grade lubricants and builds on the requirements of NSF H1 registration. ISO 21469 requires that the physical and biological risks associated with the manufacture of a lubricant are assessed. The certification process includes plant audits, facility risk assessments and product testing.
The ISO 21469 self-assessment checklist helps you identify if ISO certification for your products could be a good choice for your business and potentially how close you already are.
Who should download a copy?
• Manufacturers of lubricants including those with H1 registration.
• Lubricant manufacturers interested in stepping up to ISO 21469 certification.
What you will discover
• Learn which of the steps required to achieve ISO certification you may already have in place, potentially making your journey smoother.





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